Monday, April 16, 2012

Dinner

We eat dinner at the waters edge with the mountains of Java in the distance. Last night I started with a fish curry soup, then grilled snapper wrapped in a banana leaf with Balinese spices, plus sautéed bok choy, and Indonesian fried rice. I washed it down with a Bintang local beer mmmmm

1 comment:

  1. It is just heaven, I can't believe how pristine everything seems.

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